Tanzania is one among the major cashew producing countries in Africa. Major cashew growing area in Tanzania includes Mtwara, Lindi, Ruvuma and Tanga. Among these regions, Mtwara and Lindi regions contributes more than 87% to the national cashew production.

Raw cashew nuts are predominately grown in economically fragile areas. Our intent is to procure the nuts in a manner that safeguards the communities’ social fabric and environmental resources. As a processor, we depend on our procurement supply chains to process the finest quality cashew kernels. Our goal is to secure high-quality raw cashew nut from as close to the source as possible. This involves partnering with smallholder farmers to help improve their productivity, profitability and providing good working conditions which attract and retain people in agriculture.